The Australian Women's Weekly Food

Seasonal dishes, sumptuous desserts, one-dish dinners and tried-and-tested recipes from Australia’s most trusted Test Kitchen can all be found in the new monthly food magazine from Australia’s number-one magazine brand, The Australian Women’s Weekly.


Amanda Lennon

As Editor, I’m committed to delivering inspirational ideas and recipes for all to indulge in, from the beginner to the passionate foodie. I believe that experimenting with food is something for all to enjoy and embrace – and that cooking and eating is all about “balance".

Special Edition

Australian Women's Weekly Food - all recipes are triple-tested

From the iconic Australian brand read by millions was born The Australian Women’s Weekly Food magazine, which offers food lovers pages of inspirational ideas and triple-tested recipes from our renowned Test Kitchen.

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Get in touch


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